Leftover Turkey Crescent Bake
Leftover Turkey Crescent Bake
This easy casserole is so delicious, you may find
yourself making turkey 'n all the trimmings just to get the leftovers to make
it!
| Prep Time: 5 Min |
| Total Time: 30 Min |
| Makes: 6 |
INGREDIENTS:
2
cups prepared stuffing
1 1/2
cups cubed cooked turkey
1/2
cup turkey gravy
1
can (8 oz) Pillsbury® refrigerated crescent dinner rolls or 1
can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough
sheet
1
cup cranberry sauce
DIRECTIONS:
- In 3-quart saucepan, mix stuffing, turkey and gravy. Heat to boiling over medium-high heat, stirring occasionally. Spoon into ungreased 13x9-inch (3-quart) glass baking dish.
- Separate or cut dough into 4 long rectangles (if using crescent rolls, press perforations to seal). Place rectangles over stuffing, leaving space between rectangles for steam to escape.
- Bake at 375°F 20 to 25 minutes. Top with cranberry sauce
No comments:
Post a Comment